Allergens & Dietary
What is in our food, what is not, and where we stand on the questions people most often need a straight answer to.
Do your products contain allergens?
- Many of our single ingredient products are allergens – wheat and rye (gluten), pecan nuts and eggs.
- Our grains, bakery items, nuts and eggs are handled in a single facility. While we clean our production lines and keep products separate, cross contamination is possible.
- All our wors is MSG free and gluten free.
- Our wine contains minimal sulphites but is not sulphite free. We use no finings in the production of our wine.
- Ingredients and allergens are listed on each product page and on the packaging. Where the two differ, the packaging is correct.
If you have a food allergy or intolerance, please contact us before ordering and we will tell you exactly what we handle.
Are your wines, wheat, grains and nuts vegan friendly?
Our flour, grains, wines and nuts contain no animal products.
Our farming practices, however is another matter. We farm holistically, with animals integrated into every part of production. They provide fertility, pruning and ploughing, they regenerate the soil, and they turn the waste from crop farming into protein. Rather than shipping in mined, petroleum-based or synthetic fertiliser for our crops, we take as much fertility as we can from the animals on the farm. Kept out of a feedlot, animals put carbon back into the soil.
If that rules us out for you, we understand.