We bake sourdough bread with every freshly milled batch of flour as a quality check and to take the flour where it wants to go.
Occasional availability – we bake for fun when time allows.






R65,00
Frozen loaf of sourdough bread, baked on farm with our stoneground flour.
Out of stock
We bake sourdough bread with every freshly milled batch of flour as a quality check and to take the flour where it wants to go.
Occasional availability – we bake for fun when time allows.
| Weight | 0,8 kg |
|---|---|
| Dimensions | 26 × 20 × 7 cm |
| Ingredients | sea salt., Sourdough culture (water, flour, natural yeast), Stoneground white bread wheat flour (gluten), water |
| Allergens | Wheat (gluten) |
| Contents | A single sourdough loaf, frozen |
| Application | Slice. Spread. Toast. Dip. Enjoy. |
| Packaging | Compostable zip lock bag. Please compost. |