Sheep’s Hearts from Lowerland Rietskaap — truly pasture-raised sheep and lamb that graze only on grass and pasture and are never finished in a feedlot. A pack of about 500 g — lean, flavourful nose-to-tail offal that’s excellent stuffed and roasted, sliced and grilled, or braised.
Storage
Vacuum-sealed and delivered frozen — please recycle the packaging. Keeps 4 to 6 months frozen (below 0 °C). Once defrosted, use within 1 to 3 days and keep refrigerated.
