“Lowerland Rietskaap” – truly pasture raised sheep & lamb that graze only on grass and pasture and are not finished in a feedlot. You’ll taste the difference in the richly complex meat!
SOLD OUT
Whole Rietskaap – Prepacked
R3720,00
Prepacked, portioned Lowerland Rietskaap – taste lamb that eats only grass & pasture
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Application | Braai / oven roast / air fry, Braise / roast / smoke / Weber, Stew / soup |
| Packaging | Vacuum sealed. Please recycle packaging. |
| Process | Butchered by Prieska Slaghuis. Fresh or frozen, depending on slaughter date. |
| Shelf life | 4 to 12 months in freezer (below 0 degrees Celcius.) Once defrosted, 3-5 days in refridgerator. |
| Storage Instructions | Store meat in freezer and let it thaw slowly (in the refrigerator) for best results. Bring to room temperature before cooking. |
| Weight | 20kg |
