Regenerative farm food, delivered from Prieska. Husband-and-wife team Bertie Coetzee and Alette De Beer run Lowerland as a regenerative family farm. Drawing on Bertie’s farming roots and musical creativity, and Alette’s passion for permaculture and healthy food, they converted the family operation into a certified organic, mixed enterprise producing flours, meats, wines, nuts, and more. Committed to diversity, resilience, and direct connections with consumers, they farm for future generations while inspiring others.
R1250,00–R1550,00Price range: R1250,00 through R1550,00Select options
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